Peanut Butter Pretzel Protein Balls

Sweet and salty flavors come together in these protein-packed energy balls, perfect for on-the-go snacking!

Prep Time: 10 minutes
Cook Time: 10 minutes
Yield: 24 Protein Balls

Ingredients:

• 2 cups pretzels, divided
• 1 cup large-flake oats
• 10 drops Pyure Organic Liquid Stevia Extract – Simply Sweet
• 1 cup natural peanut butter
• 1/3 cup vanilla-flavored protein powder
• 1/3 cup mini semi-sweet chocolate chips
• 1/4 finely shredded coconut

Instructions:

1. In food processor, pulse pretzels and oats until finely chopped; transfer three-quarters of the mixture to mixing bowl and stir in remaining ingredients until well combined.
2. Roll heaping tablespoonfuls of mixture into balls. Refrigerate for 20 minutes or until set.
3. Roll balls in remaining crushed pretzel mixture. Store in airtight container for up to 1 week.