Low-Sugar Banana Pudding in glass cups with spoon and Pyure sugar-free vanilla pudding mix box

Low-Sugar Banana Pudding

If you’re craving a classic banana pudding recipe with a better-for-you twist, this easy homemade version is the perfect place to start. Using Pyure Brands Vanilla Flavored Pudding Mix, you can create a creamy, delicious dessert with less sugar while still enjoying the rich flavor and texture that makes banana pudding a longtime favorite.

With layers of smooth vanilla pudding, fresh bananas, crunchy vanilla wafers, and a touch of Greek yogurt for extra creaminess, this simple recipe comes together quickly and makes a perfect dessert for weeknights, gatherings, or anytime you’re in the mood for something sweet.

Low-Sugar Banana Pudding in glass cups with spoon and Pyure sugar-free vanilla pudding mix box


Layered Banana Pudding Recipe - Low Sugar Version

Ingredients

  • ½ package Pyure Brands Vanilla Flavored Pudding Mix 
  • 1 cup cold milk
  • ¼ cup Greek yogurt
  • 1 medium banana, sliced
  • Vanilla wafers

Instructions

  1. In a saucepan, whisk together the cold milk and Vanilla Flavored Pudding Mix.
  2. Place over medium heat and cook, stirring continuously, until the pudding thickens.
  3. Remove from the heat and allow the pudding to cool to room temperature.
  4. Stir in the Greek yogurt until smooth and fully incorporated.
  5. Assemble the banana pudding by layering vanilla wafers, pudding, and banana slices in two serving glasses or bowls.
  6. Repeat the layers with additional vanilla wafers, pudding, and banana slices.
  7. Refrigerate until chilled, then serve and enjoy.
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