Low-Sugar Banana Pudding
If you’re craving a classic banana pudding recipe with a better-for-you twist, this easy homemade version is the perfect place to start. Using Pyure Brands Vanilla Flavored Pudding Mix, you can create a creamy, delicious dessert with less sugar while still enjoying the rich flavor and texture that makes banana pudding a longtime favorite.
With layers of smooth vanilla pudding, fresh bananas, crunchy vanilla wafers, and a touch of Greek yogurt for extra creaminess, this simple recipe comes together quickly and makes a perfect dessert for weeknights, gatherings, or anytime you’re in the mood for something sweet.

Layered Banana Pudding Recipe - Low Sugar Version
Ingredients
- ½ package Pyure Brands Vanilla Flavored Pudding Mix
- 1 cup cold milk
- ¼ cup Greek yogurt
- 1 medium banana, sliced
- Vanilla wafers
Instructions
- In a saucepan, whisk together the cold milk and Vanilla Flavored Pudding Mix.
- Place over medium heat and cook, stirring continuously, until the pudding thickens.
- Remove from the heat and allow the pudding to cool to room temperature.
- Stir in the Greek yogurt until smooth and fully incorporated.
- Assemble the banana pudding by layering vanilla wafers, pudding, and banana slices in two serving glasses or bowls.
- Repeat the layers with additional vanilla wafers, pudding, and banana slices.
- Refrigerate until chilled, then serve and enjoy.
